“When holidaying in Italy, we Australians look for an Italian experience. In France, that quintessential French adventure.
Based on this, our accommodation business here in the highplains of the Victorian alps follows this principle providing our guest with a genuine high plains experience using the five following elements.
1. Connection to our Australian culture.
Set on cattle farms of four generations, you step back in time. Our rooms are large and well appointed. 1800cm x 1800cm photos of the cattle bring the outside vistas into the room and there are plenty of books on the cattlemen to peruse.
2. Our connections with history.
We celebrate our history in the building design artefacts and furniture – giving it a sense of the cattlemen huts with all the conveniences travellers expect today. Comfortable beds, good linen hot showers & good food.
3. Connecting our guests with our environment.
Should your interests take you, we’ll direct you to local walks, swimming holes and cycling areas, equipped with guides on sub-alpine plants and birds of the area and knowledge on the unique weather patterns here in the alps.
4. Culinary Connections.
Here at Payne’s Hut we serve food based on traditional Australian country cooking with a modern twist using as many local products as possible ~ including vegetables from our own garden. At the same time we acknowledge the reality as to where Australian cuisine is today, we use many culinary gifts available to us in response to multiculturalism.
5. Connecting to the people with themselves.
We place great importance on open-hearted hospitality focusing on our guests’ individual needs, where possible tailoring our business to make their stay memorable to help achieve this we ask specific question on booking such as: dietary requirements & purpose of their holidays.”
~ Tess, August, 2013.